ONGOING PROJECTS

CAMPUS COMMUNITY GARDEN PROJECT
The Campus Community Garden Project (CCGP) is well under way, with the first harvests ready for picking. New members are always welcome. Contact Rita at haaser@uwindsor.ca for more information, or join their Facebook Group.

FOOD ADVISORY WORKING GROUP
This group is working to build a local network around food security, and develop a food charter for our region. They meet regularly and are looking for new members to help with this project. Contact Lynne Phillips at lynnep@uwindsor.ca for more information.

COMMUNITY GARDEN for WEST WINDSOR
The Windsor Essex Community Health Centre (WECHC), formerly Sandwich Community Health Centre, has a half acre communal and private plots garden fully running at the corner of Prince and King (3735 King St.). This year, the Community Garden for West Windsor received a $10,000 grant from the Walmart Evergreen Green Grant to help with the operating costs of the garden. Members of the community are invited to come and adopt a row for the Grow and Row for Hungry project. Please contact Judy, Garden Coordinator, at 519-566-5832 or Bonnie, Health Promoter, at bjam@sandwichchc.org for more information.

ONLINE LOCAL FOOD MAPPING
This project will potentially have multiple layers representing various aspects of food production, distribution, and consumption in the Windsor area. This will also have an interactive component, linking up people with various kinds of resources in order to grow more gardens. Please contact Jamey at jsessex@gmail.com
WAIT! This project is on hold for now.

GARDEN MOBILIZATION WORKSHOP SERIES & RESOURCE PACKAGE

Jennie Lozon is taking the lead on this project. She'll first be assessing the questions and concerns of local people interested in starting gardens, and help address these questions by designing and hosting various workshops and compiling a resources package, adjusting as new concerns come to light. She is soliciting help, especially for the initial phase; please contact her at jolliejenniebean@gmail.com for more information or to offer assistance.

HERB GARDEN VISITS
Lucette has been gardening and using herbs for several decades. She is forwarding an open invitation to anyone who would like to visit her gardens. She also gives away seedlings from her herb plants in the spring. Please contact her at chiass2@yahoo.ca for more information or to set up a garden visit.

THIBERT FARM HOME DELIVERY
Richard Thibert from Thibert Farm is now making home deliveries of his baked goods, stone-milled flours, and hormone-free meats. Find a link to the order form below.
For more information contact Richard Thibert at 519-682-0204, richard@thethibertfarm.com, http://www.thethibertfarm.com

DOWNTOWN WINDSOR FARMERS MARKET
Every Saturday, 8am to 1pm, until October 30
Old Greyhound Station, 44 University
Visit http://downtownfarmersmarket.ca/ for more.

BLOG ARCHIVES

Monday, June 7, 2010

FedUp Activities - Wrapping Up 2009,

COMPOSTING & SOIL CARE WORKSHOP
Sunday, October 25th
2pm start
815 Moy (back garden)

FINAL GARDEN CLEANUP
Sunday, October 25th
after workshop (above)
815 Moy (back garden), then moving to CEA garden


We'll be turning plants and compost material into the garden beds, sowing seeds for green manure, tidying the sites, and taking away tools and other materials. People will be invited to take tools and other things they may need. We'll include a list of things up for grabs when we send the cleanup dates.

COMMUNITY ORGANIZATION LUNCHEON w/ NETTIE WIEBE

Friday, October 23rd
12-2pm
All Saints' Church Parish Hall, 330 City Hall Square W.

Maya is honored to have been invited to participate in the discussion panel for this luncheon. For more information about this event and other 2009 Women's Studies Distinguished Visitor events, visit www.uwindsor.ca/wsvisitor, call 519-253-3000 ext. 3727 or email wsvisitor@uwindsor.ca

PRESENTATION FOR NATURALIZED HABITAT NETWORK ANNUAL BANQUET

Wednesday, December 2nd
7pm
Colasanti's in Ruthven

Jae Muzzin and Maya Ruggles will be delivering a presentation at the Naturalized Habitat Network's Annual Banquet. Here's a description: 'Food Security, Food Sovereignty, Food Democracy': What do these terms mean? Why are these concepts important? Through examples from their own experiences growing and foraging for food in Windsor, Maya and Jae will discuss the importance of food for community self-reliance and sustainability. Themes such as soil health, seed history, access to land and water, and resource- and knowledge-sharing will be central to their story of interdependence between food processes and social and environmental vitality.
Cost (includes complete buffet dinner): $22 for non-members; $20 for members; $12 for accompanied children.
For more information or to buy tickets before Nov. 27th, call 519-259-2407 or email byhew@wincom.net. Website: www.naturalizedhabitat.org

Latest decisions regarding FedUp

Two of the roles that FedUp has filled are those of networking and information-sharing. We will continue to (partially) fill these roles by sending monthly email updates about local food-related initiatives. If you would like to be added to our list serve, please send a request to fedupwindsor@gmail.com.

Future updates will be sent in the first week of each month, so if you are involved in any food-related projects, events, gatherings, campaigns, etc., please send information to fedupwindsor@gmail.com by the last day of any month and we'll send it out to our list serve members. Please include contact information so that people know who to contact if they have questions.

There are a few events that we have committed to for this year; details about these events are below. Other FedUp activities (potlucks, film screenings, special events, newsletters, regular gardening times, etc.) will no longer continue.

As well, there are several projects that are continuing under the leadership of other organizations and individuals. Please read below for more detail about these projects and information for who to contact if you would like to get involved.

Potlucks, Film Screenings Cancelled; Updates Continue

We had a good discussion at our last meeting (Sept. 20th) and made some decisions about the future of FedUp. We'll continue to send out monthly updates about food related initiatives; all other activities (except for a few planned for the rest of this year) are canceled. We are sorry for any disappointments this may cause. I want to thank all of you for your continued support.

Tuesday, May 12, 2009

Community Wide Cleanse a Success, and Fun Toboot

Over 250 people registered for this community wide cleanse, organized by Natasha Zajmalowski and Renee Trapanier. The food was delicious, the company was inspiring, and I feel so light and happy I've decided to keep on it for another week (or maybe until me proposal is submitted). Proceeds from charity given during the events came to FedUp, and will go to cover costs of workshops and buy some of the things on our wish list.

Details on the cleanse:
This week-long event is free and open to all members of the community. To register and receive a free information package, go to www.proactive-healthcare.com. Registered participants will also receive updates on other community events.
Community Cleanse participants are warmly welcome to join FedUp at the following events:
Potluck - May 3rd; When: May 3rd @ 6pm; Where: CEA garden - 1950
We welcome participants of the Community Wide Spring Cleanse (May 3rd to 9th) to our May Potluck. Everyone is welcome; it is not required that you bring a dish that is cleanse-friendly, but please list the ingredients of your dish so cleanse participants know what they can eat. If you wish to experiment with a cleanse-friendly dish, click here to view included foods.
Film Screening - May 8thWhen: Friday, May 8th @ 7pmWhere: 328 Pelissier
Homo Toxicus: A must see for all cleanse participants. It will make enduring the cleanse worthwhile. Feel free to bring a snack to share (please list ingredients).

Friday, April 10, 2009

Souptacular Veg Soup Cook-off

And the winners are...

for our Souptacular Vegetarian Soup Cook-off:
Most Souptacular: Nav Sehmbi- Roasted Butternut Squash in Orange Ginger Curry

Most Unique: Jenne Cox- Springtime Guacalicious (cold soup)
Best Smooth: Rino Bortolin (of Black Kettle Bistro)- Smoked Asparagus Soup
Best Chunky: Jenne Cox- Spicey Nicey Mushroomage
The runner ups (runners up?) were all very close behind! You are all Souper Stars!

View pictures here

We had 70 people tasting 10 delicious soups!

Thanks to all the volunteers, contestants, and attendees for making this event possible!

Thank you Ten Thousand Villages, Taloola Cafe, Downtown Yoga Studio, Be Well Centre, Studio Kelani, Nude Food, and ShopEco for donating such amazing prizes!

Proceeds from this event go to FedUp Windsor and the Windsor Workers' Action Centre.

Next Cook-Off? Super Salad Toss-Up on May 30th!

Wednesday, March 4, 2009

2008 Workshop Series

VermiComposting: June 29th
Container Gardening: July 27th
Urban Foraging: August 3rd
Cooking with Healing Foods: September 28th
Preserving: October 26th
Mapping Food Access - Canceled
Our mapping project (mapping FedUp gardens and available land for gardening) will continue. We will keep you updated on its progress and provide opportunities in the new year for your contributions and feedback.

Thursday, February 19, 2009

1st Annual Vegetarian Chili Cook-Off

And the winners are...
1st for Best Overall: Pride & Joy made by Paul Mann
1st for Most Radical: Hot, Sweet n Blonde made by Merry Ellen Scully Mosna
1st for Spiciest: Hot, Sweet n Blonde made by Merry Ellen Scully Mosna

However, in the interests of sharing we decided to award this prize to the chili with the third highest score overall...
so the prize for Spiciest goes to...
Greenie's 5 Bean and 5 Pepper Screeched-In Chili made by Kelly Greenfield

Thanks to the following businesses for their generous prize donations:
Jones and Co.
The Unique Rabbit
Healthy Nuts
Far Flung Foods
LCBO Special Events Kitchen
Terra Cotta

Wednesday, August 27, 2008

Monthly FedUp Page in the Scoop

FedUp will now be present on a monthly basis in the Scoop, a local grassroots newspaper. Pick up their September issue to read about what we do and who we are. Future issues will include articles about food security concerns, actions for change, and FedUp events. Stay tuned!

Friday, August 22, 2008

FedUp Festival Weekend, Aug 16&17

This Summer has been a busy one for FedUp Windsor gardening collective. One highlight was last weekend, when we held three very successful events: our first annual Garden Bike Tour & Summer Harvest Party on Saturday, August 16th, and a film screening of Food Matters (with an open discussion about food security) on Sunday, August 17th. In case you’re wondering, ‘first annual’ does mean that we’ll make it a yearly tradition, so if you missed it this time, don’t worry, there’s more to come! View our photos of the events.

There were 31 of us on the Bike Tour, including one person who met us at each site by car. I hope to organize a shuttle in future years, so that folks who can’t bike can still experience the tour in the company of others. We began our journey at Ottawa and Kildare, where the Citizens Environment Alliance held an open house and provided much needed sustenance to the riders (also thanks to Taloolah’s for donating treats to eat). From there we continued, visiting 4 beautiful gardens along the way, chatting with each other while we rode and getting inspired by our garden hosts. Arriving at Wyandotte and Askin for our Summer Harvest Party, we were ready to rest, eat, drink and be merry.

The Summer Harvest Party was awesome, as in awe-inspiring! The large back garden of our friends, Ron and Ayesha (and their kids, Maya and Serena), provided the perfect place for kids and musicians to play, for stomachs to be satisfied and minds to be enlivened, for food and ideas to be shared, and for all our senses to be caressed into wonder with the world. Thanks to all those who had a hand in making that happen.

On Sunday, we awoke to a new day and another fun event. Food Matters was screened at the Gourmet Emporium at Wyandotte and Chilver. The film was definitely interesting, and provided some good insight into what “you are what you eat” really means, and the open discussion that occurred after filled in some of the gaps. Several issues arose, including: the necessity for examining what ‘organic’ really means and the different standards in different places; how the proximity of food production to its consumption affects its quality and nutritional value, as well as the communities that make/eat it; and issues of ‘scientific’ versus ‘anecdotal’ evidence. The discussion moderators (and event planners) Joanna from FedUp and Pina from Windsor Eats did a great job of making sure it was left on a positive and constructive note.

This review is only from one perspective. Please add comments to our blog so we can know what others think about FedUp and related issues, or about the experience you had at one of these, or other FedUp, events.

Tuesday, August 5, 2008

Urban Foraging Workshop

I attended an urban foraging workshop two days ago, which was led by Jae, a FedUp participant. It was extremely informative, stimulating, interactive and fun! Not only do I now know some of the 'weeds' I can eat, how to prepare them, and how good they taste, I'm also excited to get out there and do some foraging.

Happy days, Maya

Sunday, June 29, 2008

Gardens in Vancouver & Portland

Hi everyone. Maya here. I recently returned from 5 weeks in the Pacific Northwest; what a wonderful adventure! I paid particular attention to the gardening activities in the places I visited, so I could share some of them with you. Check out my photos of gardens in Vancouver and Portland (at Flickr).

Wednesday, June 25, 2008

FedUp! Windsor wins an Enviro-Achiever Award

Last night, the Citizens Environment Alliance held their yearly awards celebration at Rock Bottom Bar & Grill. FedUp Windsor was one of two recipients of the Enviro-Achiever Award, which recognizes organizations and individuals who are making significant contributions to environmental health and sustainability. CHEERS to all participants who make FedUp possible! Thanks everyone!

Sunday, May 11, 2008

Ecohouse garden planted, almost


In accordance with 'three sisters' philosophy, we formed our corn & bean mounds this past Saturday, and the corn was planted. In the next few weeks, we'll plant the beans and squash, and hopefully the three sisters will flourish in each others company. The day was hot and sunny, the weeding difficult (those weeds are persistent), and the lunch break well appreciated. The ground at the Ecohouse has got to love us by now!

Sunday, April 27, 2008

3rd FedUp Prep Day, the fun continues

This past Saturday, April 26th, 14 people showed up to help prepare the grounds for our Iris House garden site, including our two youngest members, Maya and Serena (3.5 & 1.5). We were so busy having fun playing in the dirt that we forgot to pull our cameras out.

Please join us at our next work party: planting and other garden activities at our Moy St. garden, May 10th, 12 pm to 5 pm.

Saturday, April 5, 2008

EcoHouse Prep Day Success!


Check out these photos from the work party! Thanks for all the help!

Monday, March 31, 2008

Welcome to FedUp Online

Greetings. Thanks for checking us out. For anyone that got confused about the canceled work party last Saturday, we're working to improve our communication systems. Look to this site for the most current information about events, work parties, meetings, etc. You can also subscribe to our updates email list to receive current information. If you're on Facebook, you can also join the FedUp Windsor group. Now that spring is here, let's get back into the dirt and start growing!